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CHILLED Australian Wagyu Boneless Rib Fingers MB3+ Approx.550g

CHILLED Australian Wagyu Boneless Rib Fingers MB3+ Approx.550g

🥩 [冰鮮] Bell Valley 澳洲和牛肋條肉 MB3+ 約550g
香濃牛味 × 嫩滑油香的完美平衡
Bell Valley 澳洲和牛肋條肉(MB3+) 取自肋骨間的精華部位,肉質細嫩、油花均勻,入口帶有和牛特有的奶香與濃郁肉味。
MB3+ 的油脂比例恰到好處,既保留和牛的柔嫩,又不會過於油膩,適合多種烹調方式。


HK$198.00
HK$178.00
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Description

⭐ 產品特色

  • 澳洲和牛 MB3+ 等級:油花細緻、肉味濃郁,口感軟嫩不柴
  • 肋條精選部位:筋膜與油脂交織,煮後更添香氣與彈性
  • 冰鮮處理:保留原始肉香與鮮嫩度
  • 約 550g:適合家庭料理、燒烤聚會或慢煮料理

🍳 建議料理方式

  • 燒烤/鐵板煎:切條後高溫快煎,外焦內嫩
  • 紅酒燉牛肋條:慢煮後軟嫩入味
  • 日式壽喜燒/牛丼:油脂融化後香氣更突出
  • 韓式燉牛肋條:甜鹹醬汁與油香完美融合
Shipping & Payment

Delivery Options

  • 辦公室/住宅地址直送 (順豐冷運) (禁區除外)
  • 門市自取

Payment Options

  • Apple Pay
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  • FPS/轉數快
  • Credit Card(Visa/ MasterCard/ AMEX)
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